Our Menu

906-482-8595
Serving the finest steaks and seafood in the Keweenaw Peninsula

Pilgrim River Steak House

Sandwiches


Served on warm French bread with your choice of fresh hand cut French fries or potato salad ~ add sweet potato French fries or a side salad for an additional charge


Chicken Hoagie
Charbroiled chicken breast topped with melted Swiss cheese, crisp bacon, lettuce and tomato, complemented by our lemon pepper mayonnaise


Steak Philly 
Shaved Prime Rib topped with mushroom, onion, green peppers and cheese


Steak Parmesan
Shaved Prime Rib topped with marinara and pesto sauce, finished off with melted Provolone cheese and Parmesan cheese


Steak Provolone
Shaved Prime Rib topped with roasted green pepper, Provolone cheese and seasoned with a garlic butter sauce

Chicken Caprese 
Grilled chicken breast marinated in
raspberry vinaigrette and topped with melted Provolone cheese, pesto sauce, tomato and mayonnaise


Chicken Philly 
Grilled chicken breast topped with mushroom, onion, green peppers and cheese


Grilled Salmon Club
 
Grilled salmon topped with bacon, lettuce, tomato and lemon pepper mayonnaise


Crispy Chicken Strips
Served with choice of side plus your choice of dipping sauce


Open Face Choice Prime Rib Sandwich 
Served with house-made au jus

Dinner Selections


served with soup. salad and choice of side


Spaghetti
Served with our home made meat sauce and garlic bread


Linguini with Shrimp and Spinach
Tossed with white wine and garlic butter sauce ~ served with parmesan cheese and garlic bread

Linguini with Shrimp and Mussels
Tossed in a sauce of garlic, wine, tomatoes and spinach
served with parmesan cheese and garlic bread


Mediterranean Pasta

Pasta tossed with roasted red peppers, spinach, calamata olives, and feta cheese, served with a creamy marinara sauce and garlic bread


Shrimp 
Your choice of:
• Beer Battered and deep fried


Stuffed Shrimp
Deep fried and stuffed with crab and a blend of four cheeses


Lake Trout Almondine
Trout filet baked in lemon and butter, topped with seasoned bread crumbs and almonds


Lake Superior White Fish 
Special baked recipe


Alaskan King Salmon

Grilled with lemon


Gourmet Meat Loaf 
Topped with onion threads and mushroom gravy with mashed potatoes


Center Cut Top Sirloin

6 oz. center cut top sirloin steak


Bone-in Ribeye
Choice hand-cut


Filet Mignon
Choice 8 oz. cut


New York Strip
A house favorite


Choice Prime Rib

Served with house-made au jus


Baby Back Ribs
Half rack • Full rack

Steak Burgers


Charbroiled Angus ground steak served on a Kaiser roll
with your choice of fresh hand cut French fries or potato salad
~ add sweet potato French fries or a side salad for an additional charge


All American Burger
Steak Burger topped with lettuce, tomato and onion


Bacon Cheese Burger 
Steak burger topped with cheese, lettuce, tomato, onion and mayo


Mushroom Swiss Burger
Steak burger topped with a pile of fresh mushrooms and Swiss cheese


Turkey Burger 
Peppered turkey burger topped with Jack cheese, lettuce and tomatoes, served on
a pretzel bun




Beverages


Coffee, Tea and Soft Drinks with free refills


Milk, Juice and Hot Chocolate International Coffee
All are topped with whipped cream


Irish Coffee
Irish Mist


French Coffee
Grand Marnier, Kahlua and Brandy


Italian Coffee
Galliano


English Coffee
Drambuie


Venetian Coffee
Brandy and Kahlua


Ice Cream Drinks


Raspberry Alexander
Raspberry schnapps and cream de cocoa

Strawberry Shortcake
Amaretto, cream de cocoa and strawberries


Nutty Buddy
Frangelico and Kahlua

Monkey Tail
Rum, cream de banana and cream de cocoa


U.P. Blizzard
Brandy, Irish cream, Kahlua and rum


Creamsicle
Amaretto and orange juice


Eskimo Pie 
Peppermint schnapps and cream de cocoa


Bavarian Raspberry Delight
Raspberry schnapps, Frangelico and Irish cream



Desserts


Ask about our homemade dessert specials!

Starters


All salads include fresh baked bread


Shrimp Cocktail


Mini Lake Superior Fish Cakes 
Six homemade fish cakes


Chicken Wings 


Mozzarella Sticks 


Blue Mussels 
Sauteed in white wine, butter and garlic.
Served with fresh baked bread


BEER BATTERED
Fresh, hand dipped:
Cauliflower
Onion Rings
Mushrooms



Soups


Ask server for Today’s Selection
Cup • Bowl 


Salads


Mediterranean Salad
Tenderloin Steak served on a bed of Romaine lettuce with sweet red onion, cucumber, artichoke hearts, Kalamata olives, pepperoncinipeppers and Feta cheese ~ tossed with our own oregano vinaigrett


Buffalo Chicken Salad 
Crispy chicken strips coated with spicy Buffalo sauce and served on a bed of lettuce with tomatoes, onions, bacon, carrots and drizzled with bleu cheese dressing ~ served with a side of ranch dressing


Grilled Salmon Salad 
A grilled salmon filet served on a bed of Romaine lettuce, with sweet red onion, roasted almonds, mandarin oranges and tossed with a citrus cilantro vinaigrette


BBQ Chicken Salad
A BBQ chicken breast served over fresh lettuce topped with black beans, sweet corn, tomato and Pepper Jack cheese and drizzled with our own red ranch dressing


Caesar Salad:
Chicken
Tenderloin Steak 
Your choice of seasoned grilled chicken breast or charbroiled steak served on a bed of Romaine lettuce and topped with fresh grated Parmesan cheese


Crispy Chicken Spinach Salad 
Big favorite! Crispy chicken served on a bed of fresh spinach, topped with bacon, sweet onion, sliced egg and served with
our famous hot bacon dressing


Tandoori Chicken Salad 
Grilled chicken breast with a mango glaze served on a bed of Romaine lettuce with pineapple chunks, raisins, red onion
and roasted almonds ~ topped with honey mustard curry dressing


Oriental Chicken Salad 
Teriyaki glazed chicken breast, grilled and served on a bed of Romaine with green pepper, onion, shredded carrots and pineapple
~ topped with crunchy Chinese noodles and served with a spicy Thai dressing


Side Salad 
Your choice of a Caesar, Spinach or a Garden salad